Color
Carat Weight
0.5 carat diamonds are great for diamond earrings and can also be used to enhance your engagement ring.
Shape
Cushion cut diamonds are one of the best-selling diamond shapes at Ritani. Often, customers who want to maximize sparkle will choose a higher quality cut, in lieu of a larger carat size.
If you would like to make your cushion cut diamond appear larger, try putting it in a halo setting. The tiny diamonds surrounding your cushion cut will give the illusion of a larger stone as well as add extra sparkle. Or let your cushion cut diamond stand out with a sophisticated solitaire setting.
If you would like a classic square shaped cushion cut diamond, choose a diamond with a length to width ratio of 1.00 to 1.05. An elongated cushion cut diamond will have a length to width ratio of 1.06 to 1.10.
Cushion cut diamonds are a great choice for custom jewelry, such as stud earrings and solitaire pendants.
Earth Grown Diamonds
Earth grown diamonds are mined from deep under the earth's surface where they have lain dormant for millions of years. When you hold an earth grown diamond, reflect on the immense journey this diamond has taken and the history it has endured.
A diamond starts out in the lowly form of graphite, such as you might find in the tip of your pencil. Over the course of hundereds of millions of years, the immense pressure and temperature produced deep inside the earth rearrange the carbon atoms into a crystal structure.
Then miners dig deep tunnels under the earth and collect the rough diamonds. The rough diamond looks nothing like the sparkly diamond you are holding. It has an irregular shape, is very dirty and looks dull. The diamond is then cleaned, cut into it's desired shape, and finally polished into the beautiful diamond you are now holding!
All Ritani earth grown diamonds are certified by either the AGS or GIA – the two most respected independent grading labs in the world.
If you need help selecting your 0.5 Carat Cushion Cut Diamonds, reach out to us at 1-888-9RITANI or chat now.
